Strawberry Cultivation Techniques

Among the berries, strawberries are the most commercially produced and consumed and their production and consumption are increasing in the world due to their enthusiastic aroma, taste, and biochemical properties. Strawberry is belonging to the genus Fragaria, from the family Rosaceae. It is indicate...

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Autores principales: Oğuz, İlbilge, Oğuz, Halil İbrahim, Kafkas, Nesibe Ebru
Formato: Capítulo de libro
Lenguaje:inglés
Publicado: IntechOpen 2022
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Acceso en línea:https://www.intechopen.com/chapters/81392
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