Isolation and Identification of <em>Campylobacter</em> spp. from Food and Food-Related Environment
Campylobacter species are among the most common causes of bacterial gastroenteritis in humans worldwide. The genus Campylobacter consists of at least 39 validly published species with wide distribution in various hosts and environments, which are either pathogens for humans or animals, or not pathog...
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| Main Authors: | , |
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| Format: | Book Chapter |
| Language: | English |
| Published: |
IntechOpen
2022
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| Subjects: | |
| Online Access: | https://www.intechopen.com/chapters/81596 |
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