Tracing the Domestic Pig Using the Omics Technologies

Pork represents one of the most important sources of protein in the human diet. Consumers today expect their food to be safe and of expected quality. Therefore, traceability and originality of the product must be guaranteed. This chapter provides an overview of the different approaches used for trac...

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Autores principales: Kušec, Ivona Djurkin, Gvozdanović, Kristina
Formato: Capítulo de libro
Lenguaje:inglés
Publicado: IntechOpen 2023
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Acceso en línea:https://www.intechopen.com/chapters/88481
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