Fungal Pectinases in Food Technology

Pectins contribute to the firmness of plant tissues and confer rigidity to cell walls, protecting the plant from droughts and withering. Fungi have been endowed with an array of extracellular pectolytic enzymes that provide them valuable tools for infecting their host. Pectolytic enzymes are broadly...

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Bibliographic Details
Main Authors: Atta, Mohamed Bassim, Ruiz-Larrea, Fernanda
Format: Book Chapter
Language:English
Published: IntechOpen 2022
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Online Access:https://www.intechopen.com/chapters/79994
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