Monitoring Strategies for Heavy Metals in Foods and Beverages: Limitations for Human Health Risks

Foods and beverages with heavy metal contents, their Maximum Permissible Limits (MPL), Estimated Dietary Intake (EDI), Target Hazard Quotient (THQ) to study carcinogenic effects with other human health related matters and metal remediation’s are high priority issues for sustainable world-wide develo...

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Bibliographic Details
Main Authors: Deka, Anamika Kalita, Kumar, Kushwaha Jashvant, Basumatary, Sunshri
Format: Book Chapter
Language:English
Published: IntechOpen 2023
Subjects:
Online Access:https://www.intechopen.com/chapters/86538
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