Wild Edible Plants and Their Role in Alleviating Nutritional Deficiency: An Indian Context
<p id="p1">World Health Organization estimates that nutrient deficiency affects more than 2 billion people globally which can only be defeated by a well-balanced diet. Awareness about proper nutrition, nutritive value of food, and balanced dieting practices are the prerequisites toward adopting heal...
Saved in:
| Main Authors: | , , , , , |
|---|---|
| Format: | Book Chapter |
| Language: | English |
| Published: |
IntechOpen
2025
|
| Subjects: | |
| Online Access: | https://www.intechopen.com/chapters/1219137 |
| Tags: |
No Tags, Be the first to tag this record!
|