Microbial Decontamination by Pulsed Electric Fields (PEF) in Winemaking

Pulsed Electric Fields (PEF) is a non-thermal technique that causes electroporation of cell membranes by applying very short pulses (μs) of a high-intensity electric field (kV/cm). Irreversible electroporation leads to the formation of permanent conductive channels in the cytoplasmic membrane of cel...

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Detalles Bibliográficos

Autores principales:	Delso, Carlota, Berzosa, Alejandro, Sanz, Jorge, Álvarez, Ignacio, Raso, Javier
Formato:	Capítulo de libro
Lenguaje:	inglés
Publicado:	IntechOpen 2021
Materias:	Life Sciences
Acceso en línea:	https://www.intechopen.com/chapters/79110
Etiquetas:	Agregar Etiqueta Sin Etiquetas, Sea el primero en etiquetar este registro!