Nourishing Wellness: Unveiling the Potential of Lactic Acid Bacteria as a Postbiotic Supplement
<p id="p1">This chapter explores the potential of lactic acid bacteria (LAB) as postbiotic supplements, focusing on their role in promoting wellness. LABs are known for their fermentation abilities, adaptability across bacterial taxa, and widespread ability in various environments. Postbiotics, desc...
Guardado en:
| Autor principal: | |
|---|---|
| Formato: | Capítulo de libro |
| Lenguaje: | inglés |
| Publicado: |
IntechOpen
2025
|
| Materias: | |
| Acceso en línea: | https://www.intechopen.com/chapters/89691 |
| Etiquetas: |
Sin Etiquetas, Sea el primero en etiquetar este registro!
|
Ejemplares similares: Nourishing Wellness: Unveiling the Potential of Lactic Acid Bacteria as a Postbiotic Supplement
- Lactic Acid Bacteria in Fermented Foods
- The Current Status and Future Expectations in Industrial Production of Lactic Acid by Lactic Acid Bacteria
- Lactic Acid Bacteria: Review on the Potential Delivery System as an Effective Probiotic
- Lactic Acid Bacteria in Tropical Grass Silages
- Lactic Acid Bacteria as Source of Functional Ingredients
- Mechanisms of Preservation by Lactic Acid Bacteria in Food Fermentation
